BIER SNACKS Fritierte Gurken 5. Deep fried dill pickles with honey mustard dip Gewürzgurken (dill pickles) 4. 5 kosher dill pickle spears Landjaeger 6. German hard salami with mustard Pretzel 5. Fresh Bavarian pretzel with mustard, bier cheese and Landjager sour cream Leberwurst- (Liverwurst) 5.~ Spreadable liverwurst served with Gurken and bread
VORSPEISEN (appetizers) Zweibel Rings 7. Lager battered onion rings served with Inn sauce Jäger “Hunter” frites 6.~ Hand cut Inn fries topped with a rich mushroom Sauce Wurstplatte 12. Mixed wurst platter with assorted cheeses German Käse (cheese) frites 6. Hand cut fries topped with biercheese, bacon and Inn sauce Metzger "Butcher" Plate 12. Charcuterie, cheese and pickle Plate served with accompaniments.
FUR DIE KINDER (kid’s menu) Whole wheat ham & cheese sandwich 7. choice of cheddar or munster cheese served with two sides Mini Chicken Schnitzel 7. Chicken schnitzels fried or grilled served with two sides Käse “Cheese” Spätzle 6. sauteed spätzle backed with thee cheese blend served with two sides Choice of any one Wurst 8. Bratwurst, Bauernwurst,Knockwurst or Weisswurst served with two sides Whole Wheat Grilled Cheese 6. choice of cheddar or munster cheese served with two sides
BEILAGEN (side dishes) Spätzle 3. Kartoffel Salat 4. Old Stein German potato salad Kartoffel Knödel 5. Potato dumplings Pommes Frites 3. Red Cabbage 4. Sauerkraut 4. Seasonal Vegetables 5.